Name: Dulima Excelso
Brand: Recent Beans
Price: 10.0 GBP
Availability: InStock

Dark Chocolate | Caramel | Red Berry

Colombia

Dulima Excelso

Ready to roast

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Dark Chocolate | Caramel | Red Berry

Colombia

Dulima Excelso

Roast Level

Light Medium Dark

Process Washed

Roast Profile Medium for all brewing methods

Origin Tolima and Huila Regions

Traceability Region – Tolima and Huila

Coffee Variety Castillo, Caturra & Colombia

Harvest Period March - January

Altitude 1,500 - 2,000

Speedy delivery and tasty freshly roasted bean.

Coarse (Cafetiere/French Press) / 500g

Best of

Always excellent but this was exceptional as I got it fresh from the roasting.

Whole Bean / 1KG

Fabulous coffee for my mobile coffee business

Since starting a mobile coffee business last year I have used nothing but recent as my supplier and I wouldn't buy from anywhere else, my customers always give great feedback

Whole Bean / 500g

Unreal

started purchasing coffee from the shop just short of six months ago would not go anywhere else unbelievable coffee and communication

Whole Bean / 1KG

Perfect

Very full bodied. Perfect for my morning Espresso and my Cold Brew coffee. I’d probably choose something lighter for later in the day but his is my “go to” coffee for mornings now!

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Origin: Huila & Tolima, Colombia
Process: Washed
Varietal: Caturra, Castillo, Colombia
Altitude: 1,500-2,000m
Tasting Notes: Dark Chocolate, Caramel & Red Berry
Roast Profile: Medium Roast

Colombia Dulima, named after the “Snow Queen” Tolima volcano, captures the essence of Colombia’s iconic coffee-growing regions. Grown at high altitudes between Huila and Tolima, this washed coffee offers a clean and vibrant profile with bright citrus acidity, smooth caramel sweetness, and a rich milk chocolate body.

Dulima is sourced through rigorous sensory analysis to ensure quality and consistency across lots. It reflects Colombia’s renowned ability to produce balanced, flavorful coffees with a crisp finish that is perfect for filter brewing or single-origin espresso.