Happy Happy makes oat milk that actually gets coffee. Their Barista Edition steams into silky microfoam, pours smooth, and lets your espresso stay the main character. No flavour wrestling, just harmony. Made in Sweden, crafted with care, designed for café-style results at home.
Why we stock it
- Foams like a pro - Stable, latte-art-friendly microfoam for flat whites, caps, and everything in between.
- Lets coffee shine - Balanced and subtle so your beans speak; adds body without a sugary aftertaste.
- Vegan-friendly, no added sugar - Plant-based and barista-ready without the extra sweet stuff.
- Fortified for the daily grind - Calcium + vitamins D, B12 and B2 (riboflavin) built in.
Taste & texture
Creamy, polished, and purpose-built for coffee. Think smooth mouthfeel, gentle sweetness from oats, and a finish that keeps your espresso notes intact - made to complement, not compete.
How to use
- Steam to standard dairy temperatures; aim for glossy microfoam.
- Also ace for cold foam, iced lattes, and filter coffee top-ups.
- Works in baking and cereal when the coffee runs out (we tested).
Ingredients
Water extract of oat (10% oat), rapeseed oil, acidity regulator (dipotassium phosphate), calcium carbonate, iodized salt, vitamins (D2, riboflavin, B12).
Nutrition (per 100 mL)
• Energy: 259 kJ / 62 kcal
• Fat: 3.0 g (saturates 0.3 g)
• Carbohydrates: 7.5 g (sugars 4.0 g)
• Fibre: 0.8 g
• Protein: 0.8 g
• Salt: 0.1 g
• Vitamin D: 1.1 µg (22% RI)
• Riboflavin (B2): 0.21 mg (15% RI)
• Vitamin B12: 0.38 µg (15% RI)
• Calcium: 120 mg (15% RI)
